 |
The Effects Of Moldy Food And How To Counter It
|
|
Instant Article Submitter
Amazing Breakthrough Software Stuffs Any Website You Want Full Of FREE Targeted Traffic and Up To Hundreds of Backlinks On-Demand.
Author: Paul Yanick What is Moldy Food?
It is often found that people fall ill after consumption of food, that does not look infected or damaged. Actually this is because of the mold that affects food products stealthily, and is accountable for a number of disorders and diseases in the human body. The fact that insidious mold has an aggravated effect on children and elderly warrants that doctors learn more about mycotoxicosis (mold toxicity). Moreover, other toxic food substances like chemicals, oxidized rancid fats, and synthetic vitamins are encouraged to thrive by such molds. The mycotoxins in food are also responsible for a number of chronic and serious diseases, which include fatigue, inflammation, cardiovascular problems, prostate cancer, headaches as well as Multiple Chemical Sensitivity Syndrome (MCS) and Irritable Bowel Syndrome (IBS).
Michael R. Gray, MD of the Arizona State Division of Emergency Medical Services, says, "mycotoxicosis has clearly been demonstrated to have been the cause of several major human epidemics, usually involving ingestions of foods prepared with mold infested grains and cereals…" The storage of food products in unhygienic conditions, including damp spaces, porous or plastic packages, long shipping durations and improper harvesting methods lead to the growth of mold in the food products. Such food borne molds completely deplete food products of all nutritional or nourishing values, and negatively affect the lymphatic system as well as the nervous system of the human body.
How Do You Counter the Existence and the Effects of Food-borne Mold?
Even though food-borne mold is refuted by food production giants in their advertising campaigns, it has been found that packaged food products, including those stored for long periods of time in supermarkets are the most effected by mold. Improper packaging is also a major factor in helping the mold to thrive. With mold being the reason for mild ailments like fatigue, dizziness, ear disorders (mainly tinnitus), panic attacks, anxiety, insomnia and mild pain, controlling the effects of mold is very necessary. This is because these mold-initiated diseases can turn really nasty with the consequent diseases being cardiovascular disorders, cancer, issues in the spleen and gall bladder, leaky guts, arthritis and even fibromyalgia!
However, there are many organics food products available in the market today that are produced using the latest technological equipment. This helps in preserving the nutrients and the nourishing elements of food, without allowing food-borne mold to inhabit within. The American Academy of Quantum Medicine (AAQM) sponsors seminars and research to increase public and physician awareness of food-borne mold. Along with the American Naturopathic Medical Accreditation Board the AAQM certifies practitioners in methods of identifying and nourishing the liver to excrete toxic mold and other toxins from the body. Those interested will want to register for the 28th American Naturopathic Medical Association Annual Convention where Dr. Paul Yanick will teach these methods.
A world authority in mycotoxicosis research A.V. Constantini, MD from the University of California, School of Medicine, San Francisco, states "The dietary connection to environmental health is increasingly being made clear in that the causation of the major diseases related to diet are not due to the food but rather to the fungi and mycotoxins present in the food chain. Many other researchers feel that a healthy diet consisting of organic food products is not only helpful to the human body structure; it helps the brain, the immune system, and the nervous system to perform their duties well. The bonus advantage of learning to nourish innate mold detoxification systems of the body is that it allows people to keep the toxic mold from causing serious, life-threatening damage to their bodies.
-------------------------
Dr. Yanick is the founder and President of the American Academy of Quantum Medicine and an established author, researcher and inventor with over 350 publications. To find out more information about AAQM visit - aaqm.org
|
Print this page